The Saddle River Inn is honored to be selected as one of the 25 Best Restaurants in 2017 by NJ Monthly in the August 2017 issue

“The dark, wooden barn and its disconcertingly bouncy, suspended balcony will strike some as romantic, others as just dark, but under chef/owner Jamie Knott, the tables (which are illuminated by pin lights) are full, and for good reason. Knott’s New American food is flavorful, elegant and gratifying, not just some of the time, but every night, which is not as easy as he and his kitchen team make it seem. Case in point: a recent Arctic char fillet in a lobster broth enriched with white wine, tarragon and chives. The magnificent, warm chocolate cake reaches way back to Knott’s formative years in New York, but then pastry chef Leticia Meneses comes out of the bullpen firing strikes—like an actually peanutty peanut-butter mousse and marvelous ice creams and sorbets. byo”
2 Barnstable Court, 201-825-4016,
saddleriverinn.com