Located in a rustic barn,
alongside a tranquil pond,
The Saddle River Inn graces “Barnstable Court" with its century old presence. The Zagat Guide consistently ranks this French/New American, Bergen County, New Jersey restaurant among its favorites.

Since 1981, Chef Hans Egg has delighted his guests with innovative creations, using perfected techniques and a unique approach to classic French cuisine combined with the best of all that is American.

Join us for sophisticated dining enhanced by the simple charms of country lifestyle.